Welcome to the

Functional Nutrition Blog

Where we share in-depth, science-based nutritional know-how that you can apply right now
Should Everyone Take Vitamins?
Taryn K White Taryn K White

Should Everyone Take Vitamins?

I am healthy…do I need a vitamin? Explore why research tells us that all of us may benefit from a few essential vitamins and minerals even if we are disease-free and feeling well.

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Quitting Juice
Taryn K White Taryn K White

Quitting Juice

What if I told you the most detrimental food to your health was juice….and maybe also soda? Would you believe me? I focus on juice because most consider this harmless or even nutritious. We are raising our children on liquid sugar to become overweight and laden with diabetes by the time they are 20. Something needs to change - right now - and it could be as simple as not buying orange juice the next time you go to the grocery.

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Holiday Gift List - 2021
Taryn K White Taryn K White

Holiday Gift List - 2021

The holiday season is a time to reflect and enjoy the blessings of family and friendship – not stress about gift giving!  For the other fellow wellness advocates out there, I have done the heavy lifting for you. So whether you’re shopping for yourself or a loved one needing support with sleep, healthy eating, or clean beauty products – I’ve got you covered!

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The Power of Diet during Pregnancy
Taryn K White Taryn K White

The Power of Diet during Pregnancy

The body shifts between mild and significant inflammatory states for healthy weight gain and increased nutrient absorption during pregnancy. Learn how diet is a powerful influencer in preventing substantial inflammation and promoting more beneficial outcomes.

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The Hidden Danger of Sugar
Taryn K White Taryn K White

The Hidden Danger of Sugar

Sugar wreaks havoc on our body. Convenient processed foods laden with hidden sugar make it nearly impossible not to consume too much.

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The Case Against Food Coloring
Taryn K White Taryn K White

The Case Against Food Coloring

With documented evidence proving negative health outcomes, particularly in children, why are these products allowed in our food?

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